
Liguori Farfaline 500 gr.
Liguori pasta is a high-quality Italian product with a long tradition and authentic taste. It features the use of 100% Italian durum wheat and a slow, low-temperature drying process that preserves the flavor and nutritional value. Liguori pasta has a rough texture thanks to the bronze molds, which allows it to perfectly hold the sauce and offer a unique culinary experience.

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Description
Nutritional value per 100 g
Nutritional information per 100 g/
Energy value 1488 kJ /351 kcal
Fat 1.2 g
of which saturation 0.3 g
Carbohydrates 69 g
of which sugars 3.1 g
Fibre 3 g
Protein 14.5 g
Salt 0.00 g
Ingredients: Italian durum wheat semolina
May contain traces of soy and mustard
Net quantity: 500 g℮
Storage conditions: Store in a dry and cool place.
Category: Pasta








