Liguori Penne Gluten Free Rigate 400 g
- Gluten-free
Liguori pasta is a high-quality Italian product with a long tradition and authentic taste. It features the use of 100% Italian durum wheat and a slow, low-temperature drying process that preserves the flavor and nutritional value. Liguori pasta has a rough texture thanks to the bronze molds, which allows it to perfectly hold the sauce and offer a unique culinary experience.
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For orders over €40 in Sofia and over €80 nationwide
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Chilled and frozen products are delivered in Sofia only!
Description
Nutritional value per 100 g
Nutritional information per 100 g/
Energy value 1511 kJ /356 kcal
Fat 1.6 g
of which saturation 0.3 g
Carbohydrates 78 g
of which sugars 0.5 g
Fibre 0.9 g
Protein 7 g
Salt 0.02 g
Ingredients: Brown rice flour (36%), yellow corn flour (32.5%), white corn flour (20%), potato starch (11%), emulsifier: E471 mono and fatty acid diglycerides
May contain traces of soybeans.
Net quantity: 400 g℮
Storage conditions: Store in a dry and cool place.
Category: Pasta
