Paprika and levurda, fermented raw cashew specialty, D'FREE, 200 g, GRAND PACK
- Gluten-free
- Lactose-free
- Vegan
- Made in Bulgaria
Free delivery
For orders over €40 in Sofia and over €80 nationwide
Fast delivery
Fast and on-time delivery of your orders
Chilled and frozen products are delivered in Sofia only!
Description
Info
D’free Paprika & Levurda comes to you in a Grand Pack pack of 200 g
Twice the size of raw cashews, fermented, probiotic, well ripe, for double enjoyment!
A fermented nut specialty with appetizing red pepper and levurda, which consists of an enviable number of ingredients – as many as six in number. These are cashews, coconut oil, sourdough, red pepper, levurda and salt and are just as much as they are needed to achieve excellent taste and structure. The nuts are always raw and activated before the much-desired fermentation begins.
Who doesn’t love red peppers, and when you add the delicate taste of wild garlic, you can’t get away with just one piece. Add D’free to your homemade pizza, slice or salad and you won’t regret it.
D’free is clean labeled and has no ingredients of animal origin; itcontains lactose and gluten, no enhancers, preservatives or dyes.
Ingredients: cashews 84%, coconut oil, red pepper 0.41%, levurda (wild garlic) 0.11%, salt, vegan starter culture (Bifidobacterium, Lactobacillus bulgaricus, Streptococcus thermophilus).
Nutritional value
Nutritional information per 100 g
Energy 1940 KJ/ 469 kCal;
Fat 41.68 g;
of which saturated 22.82 g;
Carbohydrates 12.14 g;
of which sugars 1,22 g;
Protein 11.29 g;
Salt 0.95 g.
Origin/manufacturer
New Zealand / D’free
Category: Nut butters
